Fresh Seafood Adelaide

· 4 min read
Fresh Seafood Adelaide

While known for its cheese, this iconic store also boasts a seafood section that offers premium-quality selections. Their fresh oysters are a standout, often shucked on-site, and perfect for enjoying raw with a squeeze of lemon. For over 150 years, the Adelaide Central Market has been a hub for the region’s best produce, and its seafood selection is no exception. Situated close to the pristine waters of the Great Australian Bight, the market offers some of the freshest seafood available, reflecting South Australia’s rich fishing tradition. Experience the best in fresh seafood near you with our premium selection of prawns. Enjoy the sweet, delicate flavour and firm texture that only the freshest prawns can provide.
Visit Adelaide Seafood for all your prawn needs and elevate your meals with the finest seafood Adelaide has to offer. 45 wholesale seafood suppliers in Australia are listed on Open Pantry. Each profile shows what the supplier sells, where it delivers and how to order from it through Open Pantry. In highly controlled processes, fish are fertilised in tailored hatcheries, before eventually being transferred to marine farms. Farming/ Aquaculture is the fastest growing seafood industry – it leads to high quality, high yield produce and contributes fish factory adelaide to the industry’s focus on sustainability.

The pricing is competitive & they have very good stock availability. If there ever is a supply issue, they are quick to find a good substitution, so I am not left out of stock. Even though they are a large company, the staff are very friendly & care like it is their own business. It is with our expert staff and strong networks within the importing chain that you can be reassured that we go above and beyond to ensure our products get to market at the desired time, every time. At ANZ Fisheries we are all about bringing you premium produce every time. We have challenged ourselves to be the best in the business and we continually strive towards this.
Innovative fresh, frozen, and value-added seafood, crafted for foodservice. The heart of our expertise—delivering exceptional seafood nationwide. Enjoy fresh, convenient, and responsibly sourced seafood at home with KB Seafood Co.
Whether you’re planning a big seafood feast or simply want more than a supermarket-sized packet, Parissos Seafoods is worth a visit. The Port Adelaide wholesaler stocks everything from whole fish and oysters to prawns, crayfish, squid and other shellfish, with larger quantity boxes available for those looking to really stock up. And with an online shop offering pre-orders, you can browse the range and lock in your seafood before you even make the trip. From fresh oysters and local fish to prawns and crayfish, these Adelaide seafood wholesalers are open to the public, making it easy to pick up high-quality seafood without heading to a traditional fishmonger. Most of our fish here at Jimmy Elias & Son is caught by South Australia’s local fisherman, in the beautiful waters of South Australia. This includes Shark, King George Whiting, Silver Whiting, Garfish, Snapper, Oysters and more!

The fishing community that we purchase from are on the water daily and are the custodians of the marine environment. They have a vested interest in the long term sustainable harvest of the resource and they take their responsibility very seriously. We support and buy direct with local fishing businesses who are generally family enterprises that operate throughout regional SA. For multiple generations these fishers have been battling the wind, waves and tides to ensure you have a fresh supply of local seafood available. With over three decades entrenched within the seafood industry, our experience and knowledge of the management of fresh fish and the local and international markets is second-to-none. It is our desire to keep our finger on the pulse within the seafood industry therefore we make it our promise to expand and share our knowledge with our customers.
Today, Safcol continues to manage the thriving Safcol South Australian Fish Market. We handle it with  care from water to your kitchen, keeping it cold and clean the entire way. Cold foams and signature drinks offer creative, photogenic solutions, shifting focus from flat whites to distinctive beverages that boost appeal, differentiation, and profitability.

Specialist sashimi-grade seafood supplier to Adelaide's top sushi chains and fine dining. Your order will be delivered to your door by one of our friendly team members in one of our refrigerated vehicles. Shop for the freshest seafood Adelaide has to offer from the comfort of your own home.
A longstanding establishment on Kensington Road, Seafood on Parade is known for its fresh selection and friendly service. Their fish fillets, whole fish, and shellfish are perfect for creating restaurant-quality dishes at home. The shop’s seasonal specialties, such as freshly cooked spanner crabs, are not to be missed. For some of the best-priced fresh fruit, veggies and seafood in town head to the Torrens Island Market every Sunday.  This is a no-frills, down-to-earth market where more than 40 stalls sell produce direct from farms and fish directly off the boats.

Moco Food Services’ “First Cast” range prides itself on providing exquisite portions of fish for our customers, sourced from premium suppliers and prepared by our passionate butchers. We combine the tried-and-true traditional techniques and processes developed by professional chefs and butchers over the years, with modern machinery assists in portioning seafood without any wastage. This contemporary combination of techniques ensures that we can provide cost-effective and high-quality seafood delivered to your door quickly and efficiently. At Adelaide Seafood, our Fish Fillets are freshly cut every day to ensure you receive the highest quality and freshest fish available.
The market is open from 6am until 1pm and attracts a dedicated following of locals. The stallholders here are incredibly knowledgeable and will happily share their expertise. It’s important to have a strong idea of what you  want when you’re canvassing for catering supplies.